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Grilled Halibut Recipes

Grilling Halibut Video

Lemon Herb Crusted
Grilled Halibut Recipe

Ingredients (Serves 4)
Time: 30 Minutes

  • 1/2 cup butter, softened

  • 2 tablespoons lemon juice

  • 1 1/2 teaspoons dried minced onion

  • 2 garlic cloves, minced

  • 1 1/2 teaspoons dried parsley flakes

  • 3/4 teaspoon dill weed

  • 1/4 teaspoon sugar

  • 1/2 teaspoon salt

  • 1/4 teaspoon pepper

  • 4 halibut steaks, 1-inch thick

  • Directions for Barbecued Blackened Halibut

    Preheat grill for medium heat (350 degrees F).

    In a medium bowl, whisk together the first nine ingredients.

    Lightly oil grill grate. Brush one side of halibut steaks with lemon herb butter and lay them seasoned side down. Grill 5 minutes then brush remaining side with more of the seasoned butter. Flip once and continue grilling for 5 minutes or until fish flakes easily with a fork and a nice blackened crust has formed on your halibut steaks.

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